Hey Y’all! The paperback is OUT! With the brand new James Beard Award seal attached! We are so pleased to see the outpouring of love and interest in this project. If you’d like to get a copy here are a few links! We have lots of new stuff to share including a run down of […]
https://www.tabletmag.com/jewish-life-and-religion/264854/unorthodox-episode-140-molly-yeh-michael-twitty-simon-doonan Have a nosh and have a listen! I sit down with the team at the hit podcast “Unorthodox,” to talk about Jewish stuff, The Cooking Gene and all things food in between. I also give a few hints about what my next project, Kosher Soul is all about. I hope you enjoy. Happy National […]
We love the supporters of http://www.Afroculinaria.com. The support for The Cooking Gene has been immense and I am beyond grateful. We are more than just people with a common interest and passion, we have become a community. I am blessed and feel happy to be a part of a new path in African American food […]
Meet Andrea Blackford! Singer, scholar, vegan. Andrea we met through your work with the Washington Revels, tell us more about that…. The Washington Revels Jubilee Voices is an ensemble working to preserve African American history and traditions through a cappella music, drama, and dance. With the help of Washington Revels, a Silver Spring, MD based […]
https://www.them.us/story/michael-twitty-is-changing-the-face-of-food-media Just what you needed! A nice little article about how I put the pride in my soul! Love this piece. If you still haven’t read my two time James Beard Award winning book The Cooking Gene–click here. There’s even an audio version. Happy Pride Month and Happy National Soul Food Month!
I am SOOOOOOOOOOOOO excited I can’t stand it!!!! I just pre-ordered the cookbook on Amazonsmile.com and it will be out in November!!!! HALLELUJAH!!!!